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Spring
Sugomori mushito o hiraku
| Hibernating Insects Surface
culinary
Events
An Evening in Celebration of Chef Akira Hirose
Mar 15, 2026
4:30 pm
-
10:30 pm
Little Tokyo Breakfast Club
Mar 19, 2026
8:30 am
-
10:00 am
Past Events
Professional Koji & Fermentation Workshop
Feb 23, 2026
12:00 pm
-
3:00 pm
Hakko Expo & Market
Feb 20, 2026
-
Feb 23, 2026
Omusubi & Futomaki Workshop
Feb 22, 2026
10:30 am
-
3:30 pm
Premium Fermentation Dinner
Feb 21, 2026
7:00 pm
-
9:00 pm
Koji x Miso Workshop
Feb 21, 2026
10:30 am
-
3:30 pm
Hakko Expo & Market Opening Reception
Feb 20, 2026
6:00 pm
-
7:30 pm
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