Perfect Pairings: A Celebration of Japanese Craftsmanship to Benefit JACCC

Perfect Pairings: A Celebration of Japanese Craftsmanship to Benefit JACCC



Fri, Jun 7, 2024 5:00 pm - 11:00 pm


3455 Overland Avenue, Los Angeles, CA 90034

Two Seatings

5 pm & 8 pm


$1,200 plus tax + tip (separate)


Join Chef Niki Nakayama of n/naka, a two-star Michelin chef in Los Angeles renowned for her mastery of Japanese cuisine, and Richard Geoffroy, former Chef de Cave of Dom Pérignon, pioneering a new craft in the world of sake at IWA, in the Hida Mountains foothills near Toyama, Japan. Mr. Geoffroy will join guests to provide insight into his journey alongside Chef Niki Nakayama and Chef Carole Iida Nakayama as they share the inspiration behind this once-in-a-lifetime culinary experience. Perfect Pairings for a perfect evening await.

Dinner will be held at n/naka, 3455 Overland Avenue, Los Angeles, on Friday, June 7th. Limited seats are available for one night at 5 pm and 8 pm.

The cost per person is $1,200 plus tax and tip (separate). IWA sake beverage pairings are included; other beverages, including non-alcoholic beverages, are available for separate purchase.

This event is in collaboration with:

Perfect Pairings is sponsored in part by:

Enterprise Bank

Kawaguchi-Kihara Memorial Foundation

Nikki Kodama & Family

Bette Hiramatsu

Thomas & Barbara Iino

Kinecta Federal Credit Union

MUFG Bank, Ltd.

Lauren Ohata-Chang

Sandy Sakamoto & Nolan Maehara

John & Suzy Sasaki

Somos Law Group

Noriyoshi Tachibana

David & Helen Yamahata


What do I do if I have food allergies or preferences?

If I do not drink alcohol, what are my alternative options?

I don't want to pay online. Can I pay by check, and if so, where should I send it?

Does n/naka have parking?

I have other questions - can I speak to someone in person?

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