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Toshizo Watanabe Culinary Cultural Center

About TWCCC

In 2019, JACCC renovated the center building's garden level to create the Toshizo Watanabe Culinary Cultural Center (TWCCC), with a very generous donation from its eponymous donor, supplemented by gifts from JACCC's Board of Directors and community members.

TWCCC allows JACCC to explore Los Angeles' food and Japanese culinary arts with pop-up restaurants, classes/workshops, and special events coinciding with seasonal changes, holidays, and programming curated by staff.

Culinary News

Japanese Garden Sound Bath Featured in Angeleno's April Guide

In an exciting recognition, Angeleno magazine has included the James Irvine Japanese Garden's sound bath meditation experience in their "Wha...
Apr 10, 2025

Gratitude from the Mountain

The success of Ask the Mountain for the Menu at JACCC was made possible by the incredible support of our patrons and the generous contributi...
Feb 13, 2025

A Taste of Enlightenment 

The mountain air was crisp, and a gentle mist hung over the ancient stone path as he approached Koyasan...
Dec 17, 2024
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